DetailsOn the colorful slopes of Mount Kilimanjaro – the Roof of Africa – these large bean coffees develop their fruity taste and full body, with a hint of peach.
Perfect for: Filter Brew and French Press.
Use: 60 - 80g (2.10oz -2.80oz) ground coffee per 1 liter water.
Taste: East African wild taste
Flavor: pleasant acidity, medium body